Bojangles Chicken Legs are a favorite menu item that showcases the restaurant’s commitment to Southern flavors and quality ingredients. Known for its crispy, juicy texture and unique spice blend, Bojangles Chicken Leg is a favorite among fried chicken fans.
This dish is not only delicious but also comes with a side of nutritional information, making it an attractive choice for those who want to eat this dish regardless of health.
- Bojangles Chicken Legs is a great option on the Bojangles menu.
Price – $5.99
Customization Options
Make It Your Own
Customization Option | Details |
---|---|
Seasoned Beef Option | Available as an upgrade to add seasoned beef to your order. |
Lettuce Option | Option to add fresh lettuce to your meal. |
Additional Sides | Choose from various sides such as mashed potatoes, coleslaw, or fries. |
Popular Upgrades
Upgrade | Additional Cost | Calories |
---|---|---|
Seasoned Beef | $1.50 | 250 |
Extra Lettuce | $0.50 | 5 |
Add-Ons
Add-On | Additional Cost | Calories |
---|---|---|
Biscuit | $0.99 | 150 |
Side of Fries | $1.49 | 400 |
Mashed Potatoes | $1.49 | 210 |
Sauces
Sauce | Calories per Serving | Additional Cost |
---|---|---|
Ranch | 140 | $0.25 |
Barbecue | 80 | $0.25 |
Honey Mustard | 60 | $0.25 |
Nutrition
Nutrient | Amount Per Serving | % Daily Value |
---|---|---|
Calories | 520 | |
Calories from Fat | 260 | |
Total Fat | 29 g | 45% |
Saturated Fat | 11 g | 55% |
Trans Fat | 0 g | |
Cholesterol | 55 mg | 18% |
Sodium | 1650 mg | 69% |
Total Carbohydrates | 50 g | 17% |
Dietary Fiber | 3 g | 12% |
Sugars | 6 g | |
Protein | 16 g |
Allergen
- Soy
- Wheat
ingredients
Chicken leg (drumstick) Breading/coating, which may contain:
- Wheat flour
- Salt
- Spices (possibly including black pepper, paprika, cayenne, garlic powder, onion powder)
- Possibly cornstarch or corn flour
Oil for frying (likely vegetable oil) Possibly a marinade or brine solution, which might include:
- Water
- Salt
- Possibly sugar or other seasonings
Gluten
- Breading: The coating on fried chicken typically contains wheat flour, which is a primary source of gluten. This flour is used to create the crispy exterior that is characteristic of fried chicken.
- Seasoning: While most basic seasonings are gluten-free, some seasoning blends may contain gluten-based ingredients as binders or anti-caking agents.
- Cross-contamination: Even if there were a gluten-free option, it would likely be prepared in the same area and fried in the same oil as gluten-containing products, leading to cross-contamination.
FAQs
What are Bojangles chicken legs like?
Bojangles chicken legs are crispy, juicy, and flavorful. They’re cooked to golden perfection and have a unique seasoning blend that’s both savory and slightly sweet.
Are Bojangles chicken legs spicy?
The spiciness of Bojangles chicken legs can vary depending on your location and personal preference. While they’re not overly spicy, some people may find them to have a bit of a kick.
Are Bojangles chicken legs good for kids?
While Bojangles chicken legs can be a tasty treat for kids, it’s important to consider their nutritional content. They’re high in calories and fat, so they should be enjoyed in moderation as part of a balanced diet.