Bojangles 2pc Breast & Wing Price , Nutrition, Allergen, Gluten and Ingredients

The Bojangles 2pc Breast & Wing is a popular menu item that offers a satisfying combination of flavors and textures, making it a favorite among fast-food enthusiasts.

This meal features a boldly seasoned chicken breast and wing, both cooked to perfection, served alongside two home-style fixin’s and a made-from-scratch buttermilk biscuit. With its delicious taste and hearty portions, the Bojangles 2pc Breast & Wing is an excellent choice for those seeking a quick yet fulfilling meal.

1 boldly seasoned breast, 1 boldly seasoned wing, served with 2 home-style fixin’s and a made from scratch buttermilk biscuit.

Bojangles 2pc Breast & Wing is a great option on the Bojangles menu.

Price – $8.99

View full Bojangles menu

Customization Options

Popular Upgrades

Upgrade Type	Description
Seasoned Beef	Option to add seasoned beef to your meal.
Lettuce	Add fresh lettuce for a crunchy texture.
Additional Sides	Choose from a variety of sides such as fries, coleslaw, or mac and cheese.

What’s Included

The 2pc Breast & Wing meal typically includes:

1 boldly seasoned breast
1 boldly seasoned wing
2 home-style fixin’s (sides)
A made-from-scratch buttermilk biscuit

Add-Ons

You can enhance your meal with various add-ons:

Add-On	Description	Additional Cost
Seasoned Beef	Adds a protein boost	$1.99
Extra Biscuit	Additional buttermilk biscuit	$0.99
Side Item	Choose an extra side	$1.49

Sauces

Sauce	Calories per Serving	Additional Cost
Honey Mustard	50	$0.25
Ranch	80	$0.25
BBQ Sauce	60	$0.25
Creamy Buffalo Sauce	100	$0.25

Nutrition

Nutrient	Amount per Serving	% Daily Value *
Calories	1095 kcal	55%
Total Fat	67 g	103%
Saturated Fat	24 g	120%
Trans Fat	1.5 g	–
Cholesterol	165 mg	55%
Sodium	3201 mg	139%
Total Carbohydrates	75 g	27%
Dietary Fiber	2 g	7%
Sugars	4 g	–
Protein	48 g	96%

Allergens

Wheat
Soy
Dairy

Ingredients

Chicken

The meal includes a breast and wing piece of chicken, providing both white and dark meat. The chicken is seasoned with a special blend of spices.

Breading

The chicken is coated in a seasoned batter that gives it a crispy texture when fried.

Cooking Oil

Vegetable oil is used to fry the chicken, resulting in a golden-brown exterior.Some other potential ingredients that may be used in the preparation include:

Marinades or brines to enhance flavor and juiciness
Additional seasonings and herbs
Flour or cornstarch in the breading

Gluten

The chicken breast and wing are coated in a seasoned batter before frying. This breading typically contains wheat flour, which is a major source of gluten .