Bojangles Bacon, Egg & Cheese Biscuit Combo Price , Nutrition, Allergen, Gluten and Ingredients

Bojangles Bacon, Egg & Cheese Biscuit Combo is a favorite breakfast option that combines the flavors of hickory-smoked bacon, fluffy eggs and melted American cheese all inside a freshly baked buttermilk biscuit.

This hearty meal is perfect for those looking for a satisfying start to their day.

• Bojangles Bacon, Egg & Cheese Biscuit Combo is a great option on the Bojangles menu.

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Gluten

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Biscuits are made with wheat flour, contains gluten. Unless Bojangles uses a gluten-free flour (which is unlikely for a standard menu item), the biscuit would contain gluten.

Eggs, bacon, and cheese are generally gluten-free on their own.

However, there’s always a risk of cross-contamination in restaurant kitchens.

Any seasoning or condiments used might contain gluten, depending on their ingredients.

If the combo includes hash browns or Bo-Tato Rounds, these may have gluten due to ingredients or preparation methods.

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FAQs

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What’s in Bojangles Baco Egg and Cheese Biscuit Combo?

The combo features a crispy bacon strip, a sunny-side-up egg and a fluffy biscuit topped with melted cheese.

Are biscuits made from scratch?

Yes, Bojangles’ biscuits are baked fresh in store every day.

Can I customize the combo?

Yes, you can often add or remove ingredients such as bacon, egg, or cheese, or request a different cooking style for eggs (eg, over-easy).

Can I substitute the biscuits for something else?

While the biscuit is the signature part of the combo, some places may offer substitutes like a bagel or muffin.